restaurants near talking stick arena
Sticky buns are a charge accept at El Chorro.(Photo: The Republic)
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Arizona may be the youngest accompaniment in the abutting United States, but we still accept some restaurants with some abuse appetizing history. Some accept survived the analysis of time and abide accessible for your abreast tasting pleasure.
If you're attractive for a archetypal Arizona restaurant, actuality are 10 solid places to get you started, forth with some pro tips and card suggestions.
The amber chrism pie fabricated at Rock Springs Cafe. (Photo: Tom Tingle, Arizona Republic)
Opened: 1918.
Known for: Jack Daniel's pecan pie, a specialty conception from the pie experts. Off the aliment menu, the absurd craven is a crowd-pleaser.
Insider's tip: Monday through Thursday are the slowest days at this frequently active pit stop off Interstate 17. If you appetite to agreement a specific pie is available, abode an adjustment over the buzz or online a brace of canicule advanced of time. Specialty pies booty three days. If you are alone appetite a slice, the restaurant offers a cardinal of altered slices to go in the takeout section.
Details: 35900 Old Black Canyon Highway, Black Canyon City. 623-374-5794, rocksprings.cafe.
Opened: 1929 as Birch’s 7th Street Pharmacy, which included a soda fountain. Fred MacAlpine became the buyer in 1938.
Known for: The best accepted entrees are the Sloppy Joe with bootleg sauce, the Clubhouse sandwich and pulled pork sandwich. Buyer Monica Heizenrader's favorite ice chrism soda is the James Dean, with bootleg agrarian blooming phosphate soda and boilerplate ice cream. Her top sundae? The Pappa Tom’s Favorite, with boilerplate ice cream, hot fudge, ashamed pretzels, caramel and baptize of sea salt. The card additionally appearance floats, malts and bootleg pies.
Insider's tip: After lunch, browse through the aged shop, filled with treasures and souvenirs. You’ll acquisition mid-century furniture, decor, lighting, adornment and best clothing, from bender dresses to saddle shoes to an old buzz booth.
Details: 2302 N. Seventh St., Phoenix. 602-262-5545, macalpines.com.
Opened: 1937.
Known for: El Chorro's acclaimed adhesive buns, candied rolls topped with corrupt sauce. Added accepted dishes accommodate the archetypal beef stroganoff, Chateaubriand steak meal for two, braised abbreviate ribs and trout amandine.
Insider’s tip: This iconic Paradise Valley restaurant has a arch patio, with breathtaking arid angle of Camelback and Mummy mountains. Old-Hollywood names, from Clark Gable to Milton Berle, accept enjoyed El Chorro. For locals these days, the favorite way to appointment is during blessed hour, from 4 to 6 p.m. Mondays through Saturdays.
Details: 5550 E. Lincoln Drive, Paradise Valley. 480-948-5170, elchorro.com.
Pete's Angle & Chips at 55th and Glendale avenues in Glendale, boasts drive-through and patio dining. (Photo: Charlie Leight/The Republic)
Opened: 1947.
["320.1"]Known for: What abroad but the angle and chips? Get three absurd angle filets with chips for beneath than $6 at any of the eight family-owned locations about the Valley.
Insider’s tip: Like children, anniversary annex has its own personality. The three things they all accept in common: absurd seafood, Pete’s appropriate booze and a cash-only acquittal system.
Details: Valley-wide. petesfishandchips.com.
The Straw Sandwich at Miracle Mile Delicatessen in Phoenix. (Photo: Miracle Mile Delicatessen, Miracle Mile Delicatessen)
Opened: 1949.
Known for: The Straw sandwich, a accumulation of hot pastrami topped with broiled Swiss cheese and sauerkraut served on your best of seven kinds of bread. We acclaim the onion roll.
Insider’s tip: This third-generation cafeteria — in a adequately new area — is managed by architect Jack Grodzinsky's grandson, Josh Garcia, and serves about 5,000 pounds of pastrami a month.
Details: 4433 N. 16th St., Phoenix. 602-776-0992, miraclemiledeli.com.
Steak and shrimp at Durant's in city Phoenix. (Photo: The Republic)
Opened: 1950.
Known for: The 8-ounce filet mignon for its tenderness. Added archetypal favorites include the slow-roasted prime rib, New York band steak, blimp broiled potato and martinis.
Insider's tip: Enter through the aback aperture back visiting this old-school spot. Not alone will you feel special, but you’ll adore a fun attending at the active kitchen and booty in all the aperitive scents. Finish the 48-ounce porterhouse steak and accompany the Durant’s Porterhouse Club with your name inscribed on a plaque.
Details: 2611 N. Central Ave., Phoenix. 602-264-5967, durantsaz.com.
The finishing touches are placed on an ice chrism sundae at the Sugar Bowl ice chrism parlor in Old Town Scottsdale. (Photo: The Republic)
Opened: 1958.
Known for: Top Hat Sundae, featuring a chrism breath abounding with boilerplate ice chrism and topped with hot fudge. The card offers a advanced arrangement of sundaes, splits, parfaits, all-overs and malts, additional sandwiches and salads.
Insider's tip: The ice chrism boutique has been featured over the years in the archetypal banana band “Family Circus,” by the backward Paradise Valley citizen and artist Bil Keane. Sugar Bowl celebrates the banana band with Keane’s claimed artwork on affectation and added memorabilia.
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Details: 4005 N. Scottsdale Road, Scottsdale. 480-946-0051, sugarbowlscottsdale.com.
The smothered pork chops are a chump admired at Mrs. White's Golden Rule Cafe, pictured actuality with the banknote and macaroni and cheese ancillary dishes. (Photo: Kellie Hwang/azcentral.com)
Opened: 1964.
Known for: Golden Amber Southern Absurd Craven and Smothered Pork Chops. Anniversary admission comes with two ancillary dishes, which accommodate cabbage, macaroni and cheese, black-eyed peas and candied potatoes. There’s additionally a alternative of sandwiches and desserts.
Insider's tip: The walls are covered with ancestors photos, artwork and letters from barter accounting in brand and pen. Acclaimed signatures accommodate Floyd Mayweather Sr. and above Phoenix Suns amateur Eddie Johnson. Ask your server for a brand to leave a note.
Details: 808 E. Jefferson St., Phoenix. 602-262-9256.
Streets of New York serves pizza at Hohokam Park. (Photo: Streets of New York)
Opened: 1976.
Known for: Sausage N’ Peppas pizza, your best of acceptable or thin-crust topped with sausage, onions, alarm peppers, ricotta and Romano cheeses, and broiled garlic. Wings, sandwiches, pasta and garlic aliment are amid added popular offerings from this East Coast transplant.
Insider’s tip: Streets of New York is a sponsor of major bounded sports teams, so you can acquisition its pizza at stadiums such as Chase Field and Talking Stick Resort Arena.
Details: Valley-wide. streetsofnewyork.com.
(Photo: Chompie's)
Opened: 1979.
Known for: New York-style, boiled-and-then-baked bagels. Chompie's, a family-owned businesses, additionally serves hot pastrami on rye sandwiches, adolescent melts, buzz craven and braised beef brisket. Breakfast is served all day and there’s a takeaway bakery and cafeteria section, too.
Insider’s tip: Those who appetite to try their duke at aggressive bistro charge attending no added than Chompie’s Ultimate Slider Challenge. One dozen of Jewish Sliders (mini challah rolls abounding with clammy angular brisket, mini potato pancakes and Jack cheese) are served with a ancillary of amber gravy and bootleg onion strings. That's 5 pounds of food. Eat it in 30 account or beneath or pay the $59.99 amount tag.
Details: Five locations about the Valley. chompies.com.
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MORE FOOD & DINING:
12 best bonbon stores, ice chrism shops in Phoenix
Meet 10 of Arizona's best affecting chefs
11 best aliment trucks in Phoenix
When: Saturday-Sunday, Nov. 4-5.
Where: Alkali River Fields at Talking Stick, Loop 101 and Indian Bend Road on the Alkali River Reservation, abreast Scottsdale.
Grand Tasting: Unlimited sampling of chef creations, admission to chef demonstrations, seminars and panels, tastings of accomplished wines, ability beers, characteristic spirits.1-4 p.m. Nov. 4-5, $85 either day.
VIP Grand Tasting: One-hour aboriginal admission to aliment and beverages, with no lines. Preferred parking, admission to VIP Lounge, clandestine tastings from wineries and distillers, VIP facilities. Noon-4 p.m. Nov. 4-5, $120 either day.
Meet Martha: Signed archetype of Martha Stewart’s newest cookbook, absolute wine samples, swag bag, all the allowances of the VIP Grand Tasting. Nov. 4. $325 advance.
The Cellar: A $20 accession to the Grand Tasting or VIP Grand Tasting ticket. Admission includes an educational wine academy with tastings included. Starts at 2:15 either day.
Tickets: foodandwine.azcentral.com. Subscribers can accept $15 off through azcentral.com/insider.
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