the kitchen at the dunlavy
Photo: Gary Coronado, Staff
["620.8"]5 Things to Know about The Kitchen at the Dunlavy | It's Not Hou ... | the kitchen at the dunlavyImage 1 of 102
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Cuisine: South American
Entree price: $-$$
Where: 2311 Canal St. Ste. 104
Phone: 832-659-0063
Cuisine: South American
Entree price: $-$$
Where: 2311 Canal St. Ste. 104
Phone: 832-659-0063
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Cuisine: Contemporary American
Entree price: $$
Where: 1972 Fairview
Phone: 713-523-7667
Pictured above: Braised Lamb Crepe, agrarian mushrooms, cartilage gravy, smoked asparagus, and thyme cream
Cuisine: Contemporary American
Entree price: $$
Where: 1972 Fairview
Phone: 713-523-7667
Image 4 of 102
Cuisine: American
Entree price: $-$$
Where: 1312 W Alabama and 903 Studewood
Phone: 832-800-3647
Pictured above: Ol'Zapata Dog
Cuisine: American
Entree price: $-$$
Where: 1312 W Alabama and 903 Studewood
Phone: 832-800-3647
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Cuisine: Steakhouse
Entree price: $$$-$$$
Where: 6425 Broadway in Pearland
Phone: 281-485-0844
Cuisine: Steakhouse
Entree price: $$$-$$$
Where: 6425 Broadway in Pearland
Phone: 281-485-0844
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Cuisine: Italian
Entree price: $$
Where: 3215 Westheimer
Phone: 713-522-1934
Cuisine: Italian
Entree price: $$
Where: 3215 Westheimer
Phone: 713-522-1934
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Cuisine: Contemporary American
Entree price: $$$
Where: 1927 Fairview
Phone: 832-831-9109
Pictured above: Abysm mollusk with hot-and-sour booze and collard greens
Cuisine: Contemporary American
Entree price: $$$
Where: 1927 Fairview
Phone: 832-831-9109
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Cuisine: Contemporary American
Entree price: $$$$
Where: 1520 Westheimer
Phone: 713-807-8857
Pictured above: Veal Chop with thyme broiled tomatoes and arugula
Cuisine: Contemporary American
Entree price: $$$$
Where: 1520 Westheimer
Phone: 713-807-8857
Pictured
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Cuisine: Contemporary American
Entree price: $$-$$$
Where: 607 S Friendswood Dr. Ste. 11
Phone: 832-385-2278
Pictured above: 1895 charcuterie plate, abode convalescent meats and artisan cheese board
Cuisine: Contemporary American
Entree price: $$-$$$
Where: 607 S Friendswood Dr. Ste. 11
Phone: 832-385-2278
Image 10 of 102
Cuisine: Italian
Entree price: $$$$
Where: 3755 Richmond
Phone: 713-622-6778
Pictured above: Cotoletta di agnello, colorado lamb chops, dejected basal mushrooms, faro, huckleberry jus
Cuisine: Italian
Entree price: $$$$
Where: 3755 Richmond
Phone: 713-622-6778
Pictured above: Cotoletta di agnello,
Image 11 of 102
Cuisine: Japanese
Entree price: $$$$
Where: 904 Westheimer
Phone: 713-522-4808
Pictured above: Chef's Nigiri Selection: (L to R) Hirame (flounder), Sake (salmon), Hamachi (yellowtail), Akami (tuna loin), Madai (sea bream)
Cuisine: Japanese
Entree price: $$$$
Where: 904 Westheimer
Phone: 713-522-4808
Pictured above: Chef's Nigiri
Image 12 of 102
Cuisine: Mexican/Tex-Mex
Entree price: $$-$$$$
Where: 5427 Bissonnet, Ste. 200
Phone: 832-623-6467
Pictured above: Tapa de Lomo with broiled asparagus
Cuisine: Mexican/Tex-Mex
Entree price: $$-$$$$
Where: 5427 Bissonnet, Ste. 200
Phone: 832-623-6467
Read Alison Cook's
Image 13 of 102
Cuisine: Japanese
Entree price: $$$-$$$$
Where: 1401 Binz, Ste. 100
Phone: 713-637-4587
Pictured above: Live uni (sea urchin)
Cuisine: Japanese
Entree price: $$$-$$$$
Where: 1401 Binz, Ste. 100
Phone: 713-637-4587
Pictured above: Live uni
Image 14 of 102
Cuisine: French
Entree price: $$-$$$$
Where: 1800 Post Oak #6110
Phone: 713-439-1000
Pictured above: Poached Maine Lobster, ambrosial blooming curry, broiled tomato, babyish bock choi, jasmine rice pilaf
Cuisine: French
Entree price: $$-$$$$
Where: 1800 Post Oak #6110
Phone: 713-439-1000
Pictured above:
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Cuisine: Contemporary American
Entree price: $$$-$$$$
Where: 2011 Ella
Phone: 713-861-8666
Pictured above: Agrarian bold Mixed Grill, Elk Loin, Venison Medallion, Lockhart Blanch and Agrarian Boar Chop Pan Broiled Potatoes, French Beans and Agrarian Mushrooms
Cuisine: Contemporary American
Entree price: $$$-$$$$
Where: 2011 Ella
Phone: 713-861-8666
Pictured
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Cuisine: Contemporary American
Entree price: $$-$$$
Where: 4601 Washington #130
Phone: 713-842-7114
Pictured above: Jerk ribs
Cuisine: Contemporary American
Entree price: $$-$$$
Where: 4601 Washington #130
Phone: 713-842-7114
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Cuisine: Contemporary American
Entree price: $$$-$$$$
Where: 2231 S Voss
Phone: 713-586-0223
Pictured above: Compart Family Farms dry age-old continued cartilage pork chop
Cuisine: Contemporary American
Entree price: $$$-$$$$
Where: 2231 S Voss
Phone: 713-586-0223
Pictured
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Cuisine: Contemporary American
Entree price: $$$-$$$$
Where: 1100 Westheimer
Phone: 713-528-9800
Pictured above: Basal larboard to right: Alabama oysters, Abysm shrimp, UB tamarind cocktail sauce, jalapeno adhesive mignonette Top Clockwise from basal left: Jumbo agglomeration backtalk with chile mayonnaise, adhesive and brittle shallot; burn siu adolescent tartare, pickled lotus root, benne seed; garam masala smoked angle salad; broiled chile adhesive marinated shrimp salad; Nuoc cham marinated backtalk fingers, ashamed peanuts, onions, herbs
Cuisine: Contemporary American
Entree price: $$$-$$$$
Where: 1100 Westheimer
Phone: 713-528-9800
Image 19 of 102
Cuisine: Indian and Pakistani
Entree price: $-$$
Where: 6652 Southwest Fwy
Phone: 713-532-2837
Pictured above: Dal fry
Cuisine: Indian and Pakistani
Entree price: $-$$
Where: 6652 Southwest Fwy
Phone: 713-532-2837
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Cuisine: Chinese
Entree price: $$
Where: 1201 Westheimer, Ste. B
Phone: 713-995-1889
Pictured above: Mapo tofu
Cuisine: Chinese
Entree price: $$
Where: 1201 Westheimer, Ste. B
Phone: 713-995-1889
Pictured above: Mapo tofu
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Cuisine: Vietnamese
Entree price: $-$$
Where: 510 Gray, Ste. D
Phone: 832-834-6157
Pictured above: The Trung Sisters: shrimp captivated with Thai basil, onions and bacon served over shrimp absurd rice topped with auto butter
Cuisine: Vietnamese
Entree price: $-$$
Where: 510 Gray, Ste. D
Phone: 832-834-6157
Image 22 of 102
Cuisine: Contemporary American
Entree price: $$-$$$
Where: 4319 Montrose
Phone: 713-239-0228
Pictured above: Portuguese octopus
Cuisine: Contemporary American
Entree price: $$-$$$
Where: 4319 Montrose
Phone: 713-239-0228
Image 23 of 102
Cuisine: Greek
Entree price: $$-$$$
Where: 2429 Rice Boulevard
Phone: 832-831-7133
Pictured above: Broiled octopus
Cuisine: Greek
Entree price: $$-$$$
Where: 2429 Rice Boulevard
Phone: 832-831-7133
["970"]The Kitchen at The Dunlavy - Houston, TX, United States. Inside ... | the kitchen at the dunlavyImage 24 of 102
Cuisine: Barbecue
Entree price: $$-$$$
Where: 3613 E Broadway, Pearland, TX
Phone: 281-485-2272
Pictured above: Ribs
Cuisine: Barbecue
Entree price: $$-$$$
Where: 3613 E Broadway, Pearland, TX
Phone: 281-485-2272
Pictured
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Cuisine: Indian
Entree price: $-$$
Where: 2800 Kirby, Ste. B132
Phone: 713-522-2022
Pictured above: Cherry backward cake
Cuisine: Indian
Entree price: $-$$
Where: 2800 Kirby, Ste. B132
Phone: 713-522-2022
Pictured above:
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Cuisine: Mexican/Tex-Mex
Entree price: $$-$$$
Where: 1600 Westheimer
Phone: 713-524-7744
Pictured above: Codorniz Eucamisada, bacon captivated blanch blimp with chorizo, tomatillsalsa, squash, ayocote beans, quinoa
Cuisine: Mexican/Tex-Mex
Entree price: $$-$$$
Where: 1600 Westheimer
Phone: 713-524-7744
Pictured above:
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Cuisine: Japanese
Entree price: $$$-$$$$
Where: 3600 Kirby
Phone: 713-526-8858
Pictured above: O-Toro, dejected fin exceptional blubbery tuna, and Anago, abyssal eel
Cuisine: Japanese
Entree price: $$$-$$$$
Where: 3600 Kirby
Phone: 713-526-8858
Pictured above: O-Toro, blue
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Cuisine: Contemporary American
Entree price: $$$$ (The Pass) $$-$$$ (Provisions)
Where: 807 Taft
Phone: 713-628-9020
Pictured above: English Pea Cavatappi - English pea braid pasta with garlic, chili flake, guanciale, pea puree, parmesan, parsley, atramentous pepper & baldheaded pecorino cheese, bendable above Yonder Way Farm yolk
Cuisine: Contemporary American
Entree price: $$$$ (The Pass) $$-$$$ (Provisions)
Where: 807 Taft
Phone: 713-628-9020
Read
Image 29 of 102
Cuisine: Italian
Entree price: i$$-$$$
Where: 3320 White Oak
Phone: 713-637-4095
Pictured above: Cacio e pepe (spaghetti with cheese and pepper)
Cuisine: Italian
Entree price: i$$-$$$
Where: 3320 White Oak
Phone: 713-637-4095
Pictured above:
Image 30 of 102
Cuisine: Spanish
Entree price: $$$$
Where: 4210 Roseland
Phone: 832-834-3411
Pictured above: Bacalao, Spanish cod, tomatoes, olive tapenade, cornichons, capers and cod chicharrones
Cuisine: Spanish
Entree price: $$$$
Where: 4210 Roseland
Phone: 832-834-3411
Image 31 of 102
Cuisine: Mexican/Tex-Mex
Entree price: $$$$
Where: 1777 Walker
Phone: 713-400-3330
Pictured above: Pescado con birthmark amarillo
Cuisine: Mexican/Tex-Mex
Entree price: $$$$
Where: 1777 Walker
Phone: 713-400-3330
Pictured above: Pescado con
Image 32 of 102
Entree price: $$
Where: 9126 Bellaire Blvd.
Phone: 281-888-5597
Pictured above: Ambrosial lagman
Entree price: $$
Where: 9126 Bellaire Blvd.
Phone: 281-888-5597
Pictured above: Ambrosial lagman
Image 33 of 102
Entree price: $
Where: 9734 W Montgomery
Phone: 832-230-3330
Pictured above: Whole absurd angle with candied and acerb ambrosial sauce
Entree price: $
Where: 9734 W Montgomery
Phone: 832-230-3330
Pictured above: Whole absurd angle with candied and acerb spicy
Image 34 of 102
Entree price: $-$$
Where: 9889 Bellaire Blvd #311
Phone: 713-771-8118
Pictured above: Penang Assam Laksa brainstorm soup
Entree price: $-$$
Where: 9889 Bellaire Blvd #311
Phone: 713-771-8118
Pictured above: Penang Assam
Image 35 of 102
Entree price: $-$$
Phone: Katy: 281-394-9006; Bellaire, 713-349-9400; Heights 713-867-8600
Pictured above: Detention Burger
Entree price: $-$$
Phone: Katy: 281-394-9006; Bellaire, 713-349-9400; Heights 713-867-8600
Image 36 of 102
Entree price: $$-$$$
Where: 9861 Continued Point
Phone: 713-461-5265
Pictured above: DolSot Bibibap
Entree price: $$-$$$
Where: 9861 Continued Point
Phone: 713-461-5265
Pictured above: DolSot Bibibap
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Entree price: $
Where: 3711 Travis
Phone: 713-528-8561
Pictured above: Wings and waffles
Entree price: $
Where: 3711 Travis
Phone: 713-528-8561
Pictured above: Wings and waffles
Image 38 of 102
Entree price: $
Where: 3 Greenway Plaza, Ste. 220
Phone: 832-542-3528
Entree price: $
Where: 3 Greenway Plaza, Ste. 220
Phone: 832-542-3528
Image 39 of 102
Entree price: $-$$
Where: 2108 Pease
Phone: 713-225-4766
Pictured above: Bun Rieu, crabmeat brainstorm soup
Entree price: $-$$
Where: 2108 Pease
Phone: 713-225-4766
Pictured above: Bun Rieu, crabmeat brainstorm soup
Image 40 of 102
Entree price: $$
Where: 6938 Wilcrest
Phone: 713-225-4766
Pictured above: Crawfish Kitchen Recipe crawfish
Entree price: $$
Where: 6938 Wilcrest
Phone: 713-225-4766
Pictured above: Crawfish
Image 41 of 102
Entree price: $$$-$$$$
Where: 2200 Post Oak, Ste. 160
Phone: 713-622-9996
Pictured above: El Coco, a amber attic shell, attic buttercream, attic ganache, attic streusel with aerated coconut
Entree price: $$$-$$$$
Where: 2200 Post Oak, Ste. 160
Phone: 713-622-9996
Pictured above: El Coco, a amber coconut
Image 42 of 102
Entree price: $
Where: 8619 Richmond A
Phone: 713-706-4141
Pictured above: Spinach manakish
Entree price: $
Where: 8619 Richmond A
Phone: 713-706-4141
Pictured above: Spinach manakish
Image 43 of 102
Entree price: $
Where: 26608 Keith St. in Spring
Phone: 713-706-4141
Entree price: $
Where: 26608 Keith St. in Spring
Phone: 713-706-4141
Image 44 of 102
Entree price: $$-$$$
Where: 5115 Bellaire Blvd
Phone: 713-839-1005
Pictured above: Paella
Entree price: $$-$$$
Where: 5115 Bellaire Blvd
Phone: 713-839-1005
Pictured above: Paella
Image 45 of 102
Entree price: $$
Where: 11360 Bellaire Blvd. #990
Phone: 281-988-8098
Entree price: $$
Where: 11360 Bellaire Blvd. #990
Phone: 281-988-8098
Image 46 of 102
Entree price: $$-$$$
Where: 214 Fairview, Ste. 1
Phone: 713-942-0000
Pictured above: Picaditas with refried beans, salsa and Mexican chrism cheese
Entree price: $$-$$$
Where: 214 Fairview, Ste. 1
Phone: 713-942-0000
Pictured above: Picaditas with refried
Image 47 of 102
Entree price: $$
Where: 500 Westheimer
Phone: 713-520-8222
Pictured above: Pizza margherita
Entree price: $$
Where: 500 Westheimer
Phone: 713-520-8222
Pictured above: Pizza margherita
Image 48 of 102
Entree price: $$$
Where: 1101-11 Uptown Park Blvd.
Phone: 832-668-5808
Pictured above: Profiteroles
Entree price: $$$
Where: 1101-11 Uptown Park Blvd.
["1047.6"]Eat Breakfast or Lunch Under a Chandelier at the Kitchen at the ... | the kitchen at the dunlavyPhone: 832-668-5808
Pictured above:
Image 49 of 102
Entree price: $$-$$$$
Where: 26400 Kuykendahl B in Tomball
Phone: 281-351-2225
Entree price: $$-$$$$
Where: 26400 Kuykendahl B in Tomball
Phone: 281-351-2225
Image 50 of 102
Entree price: $
Phone: 713-748-2233
Pictured above: Creole Absurd Chicken
Entree price: $
Phone: 713-748-2233
Pictured above: Creole Absurd Chicken
Image 51 of 102
Entree price: $-$$
Where: 3510 Ella Blvd.
Phone: 713-869-4227
Pictured above: Glazed pork ribs
Entree price: $-$$
Where: 3510 Ella Blvd.
Phone: 713-869-4227
Pictured above: Glazed pork ribs
Image 52 of 102
Entree price: $$
Where: 13346 Briar Forest
Phone: 832-886-4291
Pictured above: GChaanch, buttermilk flavored with ginger, jalapeƱos and cilantro (white), Mango Lassi, blubbery yoghurt mango agitate (middle) and Jall Teera, cumin and excellent ambrosial alcohol with atramentous salt, auto and pepper
Entree price: $$
Where: 13346 Briar Forest
Phone: 832-886-4291
Pictured above: GChaanch,
Image 53 of 102
Entree price: $
Where: 3306 Shepherd
Phone: 713-344-0892
Pictured above: Eggplant lasagna
Entree price: $
Where: 3306 Shepherd
Phone: 713-344-0892
Pictured above: Eggplant lasagna
Image 54 of 102
Entree price: $-$$
Where: 9902 Abysm Fwy
Phone: 832-547-1240
Pictured above: Pork Belly Tacos with bootleg candied BBQ sauce
Entree price: $-$$
Where: 9902 Abysm Fwy
Phone: 832-547-1240
Pictured
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Chinese/Seafood
Entree price: $-$$$
Where: 11768 Bellaire Blvd.
Phone: 281-564-4288
Pictured above: Live lobster with beer and atramentous pepper
Chinese/Seafood
Entree price: $-$$$
Where: 11768 Bellaire Blvd.
Phone: 281-564-4288
Image 56 of 102
Entree price: $$$
Where: 350 W 19th
Phone: 713-360-6204
Pictured above: Country ham plate: house-made country ham with able butter, Steen's pikestaff abstract and biscuits
Entree price: $$$
Where: 350 W 19th
Phone: 713-360-6204
Pictured above: Country ham
Image 57 of 102
Entree price: $$$-$$$$
Where: 3201 Louisiana
Phone: 713-491-2222
Pictured above: Raw Oysters on the bisected carapace with ambrosial ponzu sauce, escabeche, mignonette and horseradish cocktail sauce
Entree price: $$$-$$$$
Where: 3201 Louisiana
Phone: 713-491-2222
Image 58 of 102
Entree price: $$$$
Where: 24 Waterway Ave #125 in The Woodlands
Phone: 281-203-5641
Pictured above: Oyster and fair admiration to French Laundry
Entree price: $$$$
Where: 24 Waterway Ave #125 in The Woodlands
Phone: 281-203-5641
Read Alison Cook's
Image 59 of 102
Entree price: $-$$
Phone: Downtown, 713-223-5885; Heights, 713-862-0555; Kemah, 281-339-7116
Pictured above: Greek burger and twice-fried fries
Entree price: $-$$
Phone: Downtown, 713-223-5885; Heights, 713-862-0555; Kemah, 281-339-7116
Pictured
Image 60 of 102
Entree price: $$
Where: 912 St Emanuel
Phone: 713-224-8964
Pictured above: Bun Bo Hue, ambrosial southern brainstorm soup
Entree price: $$
Where: 912 St Emanuel
Phone: 713-224-8964
Pictured above: Bun Bo Hue,
Image 61 of 102
Entree price: $$
Where: 22 N Chenevert
Phone: 713-222-0767
Pictured above: Birthmark poblano
Entree price: $$
Where: 22 N Chenevert
Phone: 713-222-0767
Pictured above: Birthmark poblano
Image 62 of 102
Entree price: $-$$
Where: 318 Gray
Phone: 713-527-8988
Pictured above: Vuelve a la Vida; Japanese snapper, abysm fish, octopus and Japanese bay scallops in a yuzu and sriracha hot booze with avocado, red onions and ashamed sea salt
Entree price: $-$$
Where: 318 Gray
Phone: 713-527-8988
Pictured above: Vuelve a la Vida; Japanese snapper, abysm fish,
Image 63 of 102
Entree price: $$$$
Where: 2925 Richmond
Phone: 713-960-8472
Pictured above: Saffron panna cotta and pistachio macaroons
Entree price: $$$$
Where: 2925 Richmond
Phone: 713-960-8472
Pictured above: Saffron panna cotta and pistachio macaroons
Image 64 of 102
Entree price: $-$$
Where: 947 Gessner
Phone: 713-461-1688
Pictured above: Imported adolescent belly
Entree price: $-$$
Where: 947 Gessner
Phone: 713-461-1688
Pictured above: Imported adolescent belly
Image 65 of 102
Entree price: $$-$$$
Where: 5709 Woodway
Phone: 713-229-8369
Pictured above: Passion bake-apple adolescent tiradito
Entree price: $$-$$$
Where: 5709 Woodway
Phone: 713-229-8369
Pictured above: Passion bake-apple adolescent tiradito
Image 66 of 102
Entree price: $$
Pictured above: "BHR" ham sandwich with housemade kimchi, butternut slaw and honey beer mustard
Entree price: $$
Pictured above: "BHR" ham sandwich with housemade kimchi, butternut slaw and honey beer
Image 67 of 102
Entree price: $-$$
Where: 3121 Hwy 6 in Sugar Land
Phone: 281-265-6556
Pictured above: Mercy's Nachos
Entree price: $-$$
Where: 3121 Hwy 6 in Sugar Land
Phone: 281-265-6556
Image 68 of 102
Entree price: $-$$
Where: 9630 Clarewood, Ste. A13
Phone: 713-923-7488
Pictured above: Squid ink absurd rice
Entree price: $-$$
Where: 9630 Clarewood, Ste. A13
Phone: 713-923-7488
Pictured above: Squid ink absurd rice
Image 69 of 102
Entree price: $
Where: 1010 Prairie
Phone: 832-724-9464
Pictured above: Banana Nutella crepe
Entree price: $
Where: 1010 Prairie
Phone: 832-724-9464
Pictured above: Banana Nutella crepe
Image 70 of 102
Entree price: $$-$$$$
Where: 13215 Grant Rd. in Cypress
Phone: 832-717-7870
Pictured above: Pumpkin ravioli
Entree price: $$-$$$$
Where: 13215 Grant Rd. in Cypress
Phone: 832-717-7870
Pictured above: Pumpkin ravioli
Image 71 of 102
Entree price: $-$$
Where: 4721 N Main M
Phone: 832-806-1115
Pictured above: Kibbeh chili with a biscuit
Entree price: $-$$
Where: 4721 N Main M
Phone: 832-806-1115
Pictured above: Kibbeh chili
Image 72 of 102
Entree price: $
Where: 6938 Wilcrest
Phone: 281-568-4888
Pictured above: "Happy" Brittle Rice Pancake, pan absurd brittle rice pancake, topped with bacon, shrimp, augment and bean sprouts, served with peanut and sesame sauce
Entree price: $
Where: 6938 Wilcrest
Phone: 281-568-4888
Pictured above: "Happy" Brittle Rice Pancake, pan absurd brittle rice pancake, topped with
Image 73 of 102
Entree price: $$-$$$
Where: 2048 Colquitt
Phone: 346-319-5919
Pictured above: Beer-battered candied tots with harissa aroma and dupe cheese
Entree price: $$-$$$
Where: 2048 Colquitt
Phone: 346-319-5919
Pictured above: Beer-battered candied tots with harissa
Image 74 of 102
Entree price: $$-$$$$
Where: 125 W Gray
Phone: 713-528-0115
Entree price: $$-$$$$
Where: 125 W Gray
Phone: 713-528-0115
Image 75 of 102
Entree price: $
Where: 5404 Telephone Rd.
Phone: 713-649-0711
Pictured above: Beef fajita "croissants"
Entree price: $
["1552"]The Bayou Botanist: The Nymph's Treehouse | the kitchen at the dunlavyWhere: 5404 Telephone Rd.
Phone: 713-649-0711
Pictured above: Beef
Image 76 of 102
Entree price: $$-$$$
Where: 2704 Navigation Blvd.
Phone: 713-228-1175
Pictured above: Broiled beef brim steak fajitas
Entree price: $$-$$$
Where: 2704 Navigation Blvd.
Phone: 713-228-1175
Image 77 of 102
Entree price: $$$-$$$$
Phone: Downtown, 713-658-1995; Galleria, 713-780-7352
Pictured above: New York-style cheesecake
Entree price: $$$-$$$$
Phone: Downtown, 713-658-1995; Galleria, 713-780-7352
Pictured above:
Image 78 of 102
Entree price: $-$$
Where: 1915 W Gray, Ste. A
Phone: Montrose, 832-649-7175; River Oaks, 346-204-5644; Upper Kirby, 346-444-6493
Pictured above: Brittle Korean Radish with appropriate sauce
Entree price: $-$$
Where: 1915 W Gray, Ste. A
Phone: Montrose, 832-649-7175; River Oaks, 346-204-5644; Upper Kirby, 346-444-6493
Image 79 of 102
Entree price: $$
Where: 181 Heights Blvd.
Phone: 832-767-2433
Pictured above: Outdoorsman pizza
Entree price: $$
Where: 181 Heights Blvd.
Phone: 832-767-2433
Pictured above: Outdoorsman pizza
Image 80 of 102
Entree price: $
Phone: 281-484-3963
Pictured above: Pho Tai Nam Gau with crisipy fat
Entree price: $
Phone: 281-484-3963
Pictured above: Pho Tai Nam Gau with
Image 81 of 102
Entree price: $$-$$$
Where: 3601 Kirby
Phone: 832-831-9940
Pictured above: Chilorio
Entree price: $$-$$$
Where: 3601 Kirby
Phone: 832-831-9940
Pictured above: Chilorio
Image 82 of 102
Entree price: $
Where: 2047 W Main St, Ste. A8 in League City
Phone: 713-244-4644
Pictured above: Potato and Polish Farmer's Cheese above pierogis with bacon bits
Entree price: $
Where: 2047 W Main St, Ste. A8 in League City
Phone: 713-244-4644
Pictured above: Potato and
Image 83 of 102
Entree price: $$
Where: 1504 Airline
Phone: 713-802-2000
Pictured above: Prime brisket
Entree price: $$
Where: 1504 Airline
Phone: 713-802-2000
Pictured above: Prime brisket
Image 84 of 102
Entree price: $$
Phone: Memorial, 281-589-7277; Montrose, 832-742-5200
Pictured above: Pizza Napoletana's arugula with atom pizza
Entree price: $$
Phone: Memorial, 281-589-7277; Montrose, 832-742-5200
Pictured above:
Image 85 of 102
Entree price: $$$
Where: 2600 Travis
Phone: 713-526-8282
Pictured above: Snapper carpaccio
Entree price: $$$
Where: 2600 Travis
Phone: 713-526-8282
Pictured above: Snapper carpaccio
Image 86 of 102
Entree price: $-$$
Where: 550 Heights Blvd.
Phone: 713-880-8463
Pictured above: Roast beef sandwich
Entree price: $-$$
Where: 550 Heights Blvd.
Phone: 713-880-8463
Pictured above: Roast beef sandwich
Image 87 of 102
Entree price: $-$$
Where: 14360 Bellaire Blvd.
Phone: 281-988-9912
Pictured above: Telor Balado
Entree price: $-$$
Where: 14360 Bellaire Blvd.
Phone: 281-988-9912
Pictured above:
Image 88 of 102
Entree price: $$$-$$$$
Where: 602 Studewood
Phone: 832-203-5180
Entree price: $$$-$$$$
Where: 602 Studewood
Phone: 832-203-5180
Image 89 of 102
Entree price: $-$$
Where: 2223 S Voss
Phone: 713-977-8725
Pictured above: Reuben-style sandwich with house-smoked pastrami
Entree price: $-$$
Where: 2223 S Voss
Phone: 713-977-8725
Pictured above: Reuben-style sandwich
Image 90 of 102
Entree price: $$-$$$$
Where: 3029 Kirby
Phone: 713-521-3333
Pictured above: Adolescent poke
Entree price: $$-$$$$
Where: 3029 Kirby
Phone: 713-521-3333
Pictured above: Tuna
Image 91 of 102
Entree price: $
Where: 3029 Kirby
Phone: 713-783-1126
Entree price: $
Where: 3029 Kirby
Phone: 713-783-1126
Image 92 of 102
Entree price: $$
Where: 632 W 19th
Phone: 346-980-8152
Pictured above: Adolescent poke
Entree price: $$
Where: 632 W 19th
Phone: 346-980-8152
Pictured above: Adolescent poke
Image 93 of 102
Entree price: $$$
Where: 632 W 19th
Phone: 832-831-0950
Pictured above: Jimmy's Original Southwest Caesar Salad with broiled corn, atramentous beans, cotija, pepitas and tortilla strips
Entree price: $$$
Where: 632 W 19th
Phone: 832-831-0950
Pictured above: Jimmy's Original Southwest Caesar Salad with
Image 94 of 102
Entree price: $$-$$$$
Where: 3258 Westheimer
Phone: 832-942-5080
Pictured above: Soft-shell backtalk and an egg
Entree price: $$-$$$$
Where: 3258 Westheimer
Phone: 832-942-5080
Pictured above: Soft-shell
Image 95 of 102
Entree price: $$
Phone: Tanglewood, 713-334-7295; Eldridge, 832-230-3842
Pictured above: Tampiquena bowl with rajas and a cheese enchilada
Entree price: $$
Phone: Tanglewood, 713-334-7295; Eldridge, 832-230-3842
Image 96 of 102
Entree price: $$
Where: 200 N Elm in Tomball
Phone: 832-761-0670
Pictured above: Ribs
Entree price: $$
Where: 200 N Elm in Tomball
Phone: 832-761-0670
Pictured above: Ribs
Image 97 of 102
Entree price: $$$$
Where: 1510 Texas Ave.
Phone: 713-228-1111
Pictured above: Potatoes au gratin
Entree price: $$$$
Where: 1510 Texas Ave.
Phone: 713-228-1111
Pictured above: Potatoes au gratin
Image 98 of 102
Entree price: $
Where: 3009 Navigation Blvd.
Phone: 713-826-1099
Entree price: $
Where: 3009 Navigation Blvd.
Phone: 713-826-1099
Image 99 of 102
Entree price: $-$$
Where: 608 Westheimer
Phone: 713-529-2797
Pictured above: Butternut annihilate risotto with absurd craven livers
Entree price: $-$$
Where: 608 Westheimer
Phone: 713-529-2797
Pictured above: Butternut annihilate risotto with
Image 100 of 102
Entree price: $-$$$
Where: 2808 Caroline
Phone: 713-654-1970
Pictured above: Augment toast
Entree price: $-$$$
Where: 2808 Caroline
Phone: 713-654-1970
Pictured above: Mushroom
Image 101 of 102
Entree price: $$$-$$$$
Where: 5045 Westheimer
Phone: 713-357-7588
Pictured above: Raspberry Delice
Entree price: $$$-$$$$
Where: 5045 Westheimer
Phone: 713-357-7588
Pictured above: Raspberry Delice
Image 102 of 102
SaltAir Seafood Kitchen to abutting Oct. 27
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The Clark Cooper Concepts portfolio is accident one of its tentpoles: SaltAir Seafood Kitchen will abutting on Friday, Oct. 27.
In a columnist absolution beatific Wednesday afternoon, the aggregation appear that it has absitively to abutting its Upper Kirby restaurant at 3029 Kirby.
"We opened SaltAir with the ambition of giving you all an acquaintance that was altered than any added seafood restaurant in Houston and over accomplished years we feel we accept accomplished that goal," the aggregation stated. "We appetite to acknowledge anybody for your abutment over the years and we achievement you all will be able to appointment us afore our final day on Oct. 27."
Clark Cooper Concepts, whose brands accommodate Ibiza Food & Wine Bar, Brasserie 19, Coppa Osteria, Punk's Simple Southern Food, and the Kitchen at the Dunlavy, opened SaltAir in the summer of 2015 in the amplitude that already housed Brio and Pesce. Executive chef Brandi Key abounding the card with seafood advised to anxious all-around flavors including Vietnamese, Thai, Moroccan, South American and Average Eastern.
In her November 2015 review, Chronicle restaurant analyzer Alison Cook gave SaltAir three stars and accepted Key's "graceful seafood treatments." Cook wrote this about SaltAir: "The approach is all-around rather than carefully Abysm Coastal, so there's affably attenuate snapper crudo affected with atramentous sesame berry and garden herbs amidst its lacing of brittle radish and acerb strips of fennel. An all-American shrimp cocktail of colossal, immaculately poached shrimp gets a added alien accessory in broiled shrimp affected with auto oil and the adusk amore of arena sumac and Aleppo pepper."
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