the pit room houston
It’s a catechism for the ages: Who has the best Texas barbecue, Houston or Austin? There may anon be an answer, and you could advice adjudge it.
["388"]The Houston BBQ Festival and St Arnold’s Brewing Company are hosting the aboriginal anniversary HOU – ATX BBQ Throwdown on Sunday, Dec. 3 and it’s apprenticed to be a memorable event.
The antagonism matches prominent pit masters from Houston and Austin adjoin anniversary added to determine a champ for the best barbecue in the Lone Star State.
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Each adversary will present their adaptation of the best Texas barbecue dish. Each meal will again be put to a dark aftertaste analysis by an official console of judges. The meals presented charge accommodate an aspect of smoked meat, but don’t accept to be the accepted barbecue fare.
The Houston assembly include Beaver’s, The Brisket House, El Burro & the Bull, The Pit Room, and Tin Roof BBQ. Killen’s BBQ, Ellis Brothers BBQ, and Gatlin’s BBQ will additionally compete. These pit masters able for access into the throwdown by actuality top-finishers in the Houston BBQ Festival aftermost month.
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Making their admission in Houston, the Austin competitors will be Brotherton’s Black Iron Barbecue, LeRoy and Lewis Barbecue, Micklethwait Craft Meats, and Valentina’s Tex Mex BBQ.
The judges’ console consists of CorkScrew BBQ pit adept Will Buckman, Alison Cook of the Houston Chronicle, barbecue columnist Robert J. Lerma, and Pat Sharpe, who is the controlling editor and restaurant analyzer for Texas Monthly.
["388"]Ticket holders get St. Arnold’s beer, and get to sample anniversary dish. They can then vote on their favorite, who will accept the “Peoples’ Choice Award” at the contest.
Tickets alpha at $80 and you’ll charge to acquirement them in advance via Eventbrite.
["993.28"]H/T The Houston Chronicle
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