Here are this week’s four questions. The theme is “barbeque”.
#1. What is your favorite food that is cooked on the barbeque? Steak
#2. What veggies, if any, do you cook on the barbeque? corn on the cob, grilled veggie packs (onions, potatoes, sweet peppers)
#3. Tell us a little about your barbeque habits. Who grills, how often, what months, etc. Hubby is the grill master here. We grill out maybe once or twice a month in the late Spring to early Fall.
#4. Share a barbeque recipe. Here's the Barbecue Sauce that I make. Yum!
Be sure to check out the rest of the Four Foods On Friday #31 participants.





















4 Comments:
I have got to stop doing the highlights when I'm hungry.
Thanks for playing FFOF!
Stumbled.
After everyone talking about veggies to grill, I am putting some on next time we light up.
Veggie packs are so fun to make.
Wow, steak and veggies, I'm getting hungry, I shouldn't be surfing posts when I'm hungry (LOL).
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